How Our Story Began
Nutsland is Founded
We started with a simple ambition: to grow and supply great-quality Egyptian peanuts that our customers could rely on. From the beginning, we wanted to understand and control every stage of the journey, building close relationships with the people growing our crops.
Growing Our Own
We took greater control of quality by developing and growing our own seed. By starting at the very beginning of the process, we could select the right varieties and ensure the quality of our peanuts long before they reached harvest.
From Field to Factory
We continued investing in our farms and processing facilities, bringing more of the journey under our own control. From our own seed and growing through to harvesting, processing and packing, we could oversee quality at every stage.
Reaching New Markets
With a strong seed-to-finished-product operation behind us, we began taking Nutsland further afield. We built relationships with new customers and partners around the world, adapting to the requirements of different international markets.
Growing at Scale
As demand increased, we expanded our farms, facilities and workforce. Growing at scale meant producing more without losing the control that had always been important to us — following our peanuts from the seed we plant right through to the products we supply.
4,000 People Strong
Our team grew to more than 4,000 people, working across seed production, farming, harvesting, processing, quality and logistics. Having our own people involved throughout the journey helps us maintain consistency and traceability from field to finished product.
From Egypt to the World
Today, we grow more than 70,000 tonnes of peanuts every year and export to 40 countries worldwide. By growing our own seed and managing the journey all the way through to the finished product, we can deliver the quality, consistency and reliability our customers expect.